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Explore the social side of food at classes such as “Italian Lover” and “From France With Love.” Baking greats, such as Dominique Ansel Bakery and Milk Bar, are headed by graduates of this award-winning culinary school.

Follow in their flour-lined footsteps at any of the International Culinary Center (ICC)’s amateur baking classes.

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Dispelling the notion that New Yorkers don’t cook, these local cooking classes want you to give your Seamless delivery guy a break.

Your favorite childhood snack is all grown up at this 21-and-up class, where students sample local bourbons, rums, and ryes before creating their own boozy sundaes and liquor-infused ice creams.

Since 1940, Murray’s Cheese has been the local authority on everyone’s favorite food, fromage.

Students can select from a wide diversity of classes from Culinary Basics to Advanced Cake Decorating.

We offer themed classes on anything from Italian Boot Camps, Knife Skills, Holiday Baking and Couples Classes to making Dim Sum and Seasonal Grilling.

ICC’s one-day “Classic Croissants,” “Cupcake Decorating,” and “Nordic Bread Baking” classes will make baking a breeze.

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